Week 5 part 2- Rosemary Oil

Oil infusing

Rosemary oil

Ingredients-

Oil

Fresh Rosemary

Directions

1. Preheat oven 350°

2. Wash the Rosemary

3. Place the Rosemary in a oven safe shellow pan

4. Pour oil over the rosemary till it is all covered

5. Bake till the rosemary is golden in color, or about 30 minutes

6. Take out the oven let cool

7. Pour into a safe airtight container

8. Store and use for flavor in cooking